{"id":8874,"date":"2023-11-24T17:00:31","date_gmt":"2023-11-24T17:00:31","guid":{"rendered":"https:\/\/acetaiasereni.com\/nicht-kategorisiert\/mioaceto-oro-acetaia-sereni-mit-dem-luxury-foodbeverage-award-2023-ausgezeichnet\/"},"modified":"2026-01-26T16:34:57","modified_gmt":"2026-01-26T16:34:57","slug":"mioaceto-oro-acetaia-sereni-mit-dem-luxury-foodbeverage-award-2023-ausgezeichnet","status":"publish","type":"post","link":"https:\/\/acetaiasereni.com\/de\/auszeichnungen\/mioaceto-oro-acetaia-sereni-mit-dem-luxury-foodbeverage-award-2023-ausgezeichnet\/","title":{"rendered":"\u201eMioaceto\u00ae\u201c Oro Acetaia Sereni mit dem Luxury Food&Beverage Award 2023 ausgezeichnet."},"content":{"rendered":"\t\t
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In diesem Jahr fand anl\u00e4sslich der Golosaria-Messe, die vom 4. bis 7. November 2023 in Mailand stattfand, auch die Preisverleihung der zweiten Ausgabe der Luxury Food&Beverage Quality Awards statt.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Acetaia Sereni, in Person von Francesco Sereni, war anwesend, um die Auszeichnung entgegenzunehmen. Das ausgew\u00e4hlte Produkt war \u201eMiaceto\u00ae\u201c mit Goldsiegel! <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Was sind die Luxury Food&Beverage Quality Awards?<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Die Luxury Food&Beverage Quality Awards sind die<\/strong><\/span> vom Luxury Food&Beverage Magazine organisierte Auszeichnungen<\/span> f\u00fcr die besten, qualitativ hochwertigen Lebensmittelprodukte f\u00fcr die Welt der Gastronomie.<\/strong><\/p>

Eine hochqualifizierte Jury<\/strong>, bestehend aus K\u00f6chen und Fachleuten der Branche<\/strong>, ist aufgerufen, Produkte aus verschiedenen Produktkategorien zu bewerten, die f\u00fcr den Ho.re.ca.-Markt bestimmt sind, <\/strong>der f\u00fcr Hotellerie-Restaurant-Caf\u00e9 der mittleren und gehobenen Preisklasse steht<\/strong>.<\/p>

Bereits im Juli 2023 wurden Unternehmen der Branche aufgefordert, der Redaktion die Produktvorschl\u00e4ge zu melden, die sie f\u00fcr ihre Kategorie in den Wettbewerb stellen wollten. Es <\/strong>gibt viele Kategorien, die um die Auszeichnungen konkurrieren, und sie sind pr\u00e4zise und detailliert, um die Produkte bestm\u00f6glich voneinander zu unterscheiden<\/strong>:<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Die Bewertung erfolgt qualitativ und ist mit Verkostungen verbunden.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Der Pr\u00e4sident <\/strong>der Jury 2023 war Tommaso Farina, professioneller Journalist und leitender Mitarbeiter des Luxury Food&Beverage Magazine. Die Jury aus Gastronomieprofis und Spitzenk\u00f6chen setzte sich in diesem Jahr 2023 wie folgt zusammen:<\/strong><\/p>

Alessandro Pipero \u2013 Pipero Restaurant<\/strong> (Rom, RM); Andrea Berton \u2013 Berton Restaurant<\/strong> (Mailand, MI); Davide Caranchini \u2013 Materia Restaurant<\/strong> (Cernobbio, CO); Emanuele Petrosino \u2013 Restaurant Bianca Sul Lago<\/strong> (Oggiono, LC); Enrico Cerea \u2013 Da Vittorio Restaurant<\/strong> (Brusaporto, BG); Francesco Sarno \u2013 Visteria Restaurant<\/strong> (Varenna, CO); Gennaro Esposito \u2013 Restaurant Torre Del Saracino<\/strong> (Vico Equense, NA); Gian Piero Vivalda \u2013 Restaurant Antica Corona Reale<\/strong> (Cervere, CN); Giancarlo Morelli \u2013 Pomiroeu Restaurant<\/strong> (Seregno, MB); Giuseppe d’Errico \u2013 La Madernassa Restaurant<\/strong> (Guarene, CN); Isa Mazzocchi \u2013 Restaurant La Palta<\/strong> (Borgonovo Val Tidone, PC); Mauro Elli \u2013 Il Cantuccio Restaurant<\/strong> (Albavilla, CO); Paola Bertinotti \u2013 Pinocchio Restaurant<\/strong> (Borgomanero, NO); Theo Penati \u2013 Pierino Penati<\/strong> (Vigano‘ Brianza, LC). <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Wir danken den gesch\u00e4tzten Juroren f\u00fcr die erhaltene Auszeichnung und f\u00fcr ihre Wertsch\u00e4tzung f\u00fcr unser Produkt \u201eMioaceto\u00ae\u201c Sigillo Oro, das auf traditionelle Weise zubereitet und \u00fcber einen Zeitraum von mehr als 25 Jahren in F\u00e4ssern aus verschiedenen Edelh\u00f6lzern und unterschiedlicher Gr\u00f6\u00dfe gereift wurde!<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Probieren Sie unser Mioaceto\u00ae \u2013 Goldsiegel!<\/h6>

M\u00f6chten Sie dieses preisgekr\u00f6nte Produkt probieren? Besuchen Sie unsere Acetaia! <\/p>\t <\/div>\n\t

\n\t Eine Tour buchen<\/a>\t <\/div>\n\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Das W\u00fcrzmittel \u201eMioaceto\u00ae\u201c Oro, \u00fcber 25 Jahre gereift, wurde mit dem Luxury Food and Beverage Award 2023 ausgezeichnet \u2013 nach einer Verkostung durch eine Jury aus Spitzenk\u00f6chen und Experten der gehobenen Gastronomie. Francesco Sereni nimmt den Preis entgegen! <\/p>\n","protected":false},"author":2,"featured_media":8871,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[2670],"tags":[485,97,754,261,2479,2480,792,2481,2482,793,794,795,796,1765,426,2483,2484,122,494,549,771,1916,799,775,2487,801,41,2488,2489,2490,2491,129,2492,802,2493,803,804],"class_list":["post-8874","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-auszeichnungen","tag-485","tag-acetaia-sereni","tag-award","tag-barrels","tag-bertinotti","tag-berton","tag-cafe","tag-caranchini","tag-cerea","tag-ceremony","tag-chefs","tag-condiment","tag-derico","tag-dop","tag-dressing","tag-elli","tag-esposito","tag-food","tag-food-and-beverage","tag-francesco-sereni","tag-golosaria","tag-igp","tag-judges","tag-luxury","tag-mazzocchi","tag-milan","tag-modena","tag-morelli","tag-penati","tag-petrosino","tag-pipero","tag-restaurant","tag-sarno","tag-seasoning","tag-vivalda","tag-winning","tag-won"],"acf":[],"yoast_head":"\n\u201eMioaceto\u00ae\u201c Oro von Sereni gewann den Luxury Food Award 2023<\/title>\n<meta name=\"description\" content=\"Am 6. November 2023 verlieh ein Team von K\u00f6chen und Experten der Gourmetk\u00fcche in Mailand Francesco Sereni den Luxury Food Award f\u00fcr sein \u00fcber 25 Jahre gereiftes Spitzenprodukt \u201eMioaceto\u00ae\u201c Oro.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/acetaiasereni.com\/de\/auszeichnungen\/mioaceto-oro-acetaia-sereni-mit-dem-luxury-foodbeverage-award-2023-ausgezeichnet\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u201eMioaceto\u00ae\u201c Oro von Sereni gewann den Luxury Food Award 2023\" \/>\n<meta property=\"og:description\" content=\"Am 6. 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