{"id":8767,"date":"2025-03-19T15:57:29","date_gmt":"2025-03-19T15:57:29","guid":{"rendered":"https:\/\/acetaiasereni.com\/senza-categoria\/3-ricetta-tagliata-di-manzo-alla-griglia-con-funghi-cardoncelli-asparagi-ed-aceto-balsamico-igp-sereni-invecchiato\/"},"modified":"2026-02-23T16:44:33","modified_gmt":"2026-02-23T16:44:33","slug":"3-ricetta-tagliata-di-manzo-alla-griglia-con-funghi-cardoncelli-asparagi-ed-aceto-balsamico-igp-sereni-invecchiato","status":"publish","type":"post","link":"https:\/\/acetaiasereni.com\/it\/receipes\/3-ricetta-tagliata-di-manzo-alla-griglia-con-funghi-cardoncelli-asparagi-ed-aceto-balsamico-igp-sereni-invecchiato\/","title":{"rendered":"Tagliata di Manzo con Aceto Balsamico di Modena"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"8767\" class=\"elementor elementor-8767 elementor-5506\" data-elementor-post-type=\"post\">\n\t\t\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-d63eeed e-flex e-con-boxed e-con e-parent\" data-id=\"d63eeed\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-c2e82e7 elementor--h-position-center elementor--v-position-middle elementor-arrows-position-inside elementor-pagination-position-inside elementor-widget elementor-widget-slides\" data-id=\"c2e82e7\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;navigation&quot;:&quot;both&quot;,&quot;autoplay&quot;:&quot;yes&quot;,&quot;pause_on_hover&quot;:&quot;yes&quot;,&quot;pause_on_interaction&quot;:&quot;yes&quot;,&quot;autoplay_speed&quot;:5000,&quot;infinite&quot;:&quot;yes&quot;,&quot;transition&quot;:&quot;slide&quot;,&quot;transition_speed&quot;:500}\" data-widget_type=\"slides.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-swiper\">\n\t\t\t\t\t<div class=\"elementor-slides-wrapper elementor-main-swiper swiper\" role=\"region\" aria-roledescription=\"carousel\" aria-label=\"Slides\" dir=\"ltr\" data-animation=\"fadeInUp\">\n\t\t\t\t<div class=\"swiper-wrapper elementor-slides\">\n\t\t\t\t\t\t\t\t\t\t<div class=\"elementor-repeater-item-3b37574 swiper-slide\" role=\"group\" aria-roledescription=\"slide\"><div class=\"swiper-slide-bg\" role=\"img\" aria-label=\"image00014\"><\/div><div class=\"elementor-background-overlay\"><\/div><div class=\"swiper-slide-inner\" ><div class=\"swiper-slide-contents\"><div class=\"elementor-slide-heading\">Tagliata di Manzo con Aceto Balsamico di Modena<\/div><div class=\"elementor-slide-description\"><p>Tagliata di manzo con funghi cardoncelli, asparagi e Aceto Balsamico di Modena IGP invecchiato Acetaia Sereni<\/p>\n<\/div><\/div><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-21c602f elementor-widget elementor-widget-heading\" data-id=\"21c602f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Questa volta il nostro Chef Ambassador Alessio Da Prato si \u00e8 cimentato in un piatto di carne di altissima qualit\u00e0, che deve essere trattata con la massima cura affinch\u00e8 sprigioni tutto il suo sapore e, per ottenere questo risultato, non poteva mancare un tocco di Aceto Balsamico di Modena IGP Invecchiato!<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-94eecec elementor-widget elementor-widget-text-editor\" data-id=\"94eecec\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p style=\"text-align: center;\"><span style=\"text-decoration: underline;\"><strong>Ingredienti<\/strong><\/span><\/p><ul><li style=\"text-align: left;\"><strong>Bistecca di manzo di alta qualit\u00e0 <\/strong>(come lombo o costata) condita con <strong>sale<\/strong>, <strong>pepe <\/strong>ed un filo di <strong>Olio Extravergine d&#8217;Oliva<\/strong><\/li><li style=\"text-align: left;\"><strong>Funghi cardoncelli<\/strong> freschi, una noce di <strong>burro <\/strong>non salato e qualche rametto di <strong>timo fresco<\/strong><\/li><li style=\"text-align: left;\"><strong>Asparagi verdi<\/strong> croccanti leggermente spennellati con <strong>Olio Extravergine d&#8217;Oliva<\/strong> e conditi con <strong>sale<\/strong><\/li><li style=\"text-align: left;\">Condimento: <strong>Aceto Balsamico di Modena IGP Invecchiato<\/strong> di Acetaia Sereni<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-f35fbae e-flex e-con-boxed e-con e-parent\" data-id=\"f35fbae\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-f2dc5dd e-con-full e-flex e-con e-child\" data-id=\"f2dc5dd\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-de9cc96 elementor-widget elementor-widget-image\" data-id=\"de9cc96\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"1707\" height=\"2560\" src=\"https:\/\/acetaiasereni.com\/wp-content\/uploads\/2025\/03\/image00027-scaled-e1753257855972.jpeg\" class=\"attachment-full size-full wp-image-7946\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2de500f elementor-widget elementor-widget-text-editor\" data-id=\"2de500f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Grigliare la bistecca di manzo su una piastra calda fino a quando non sviluppa una scottatura perfetta. Lasciare riposare la carne per qualche secondo, quindi tagliarla sottile contro la grana per rivelarne l&#8217;interno tenero. <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-78724d4 e-con-full e-flex e-con e-child\" data-id=\"78724d4\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-8a3382f elementor-widget elementor-widget-image\" data-id=\"8a3382f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"1707\" height=\"2560\" src=\"https:\/\/acetaiasereni.com\/wp-content\/uploads\/2025\/03\/image00022-scaled-e1753257910858.jpeg\" class=\"attachment-full size-full wp-image-7949\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-98bbbd3 elementor-widget elementor-widget-text-editor\" data-id=\"98bbbd3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p style=\"text-align: center;\">Saltare i funghi cardoncelli nel burro con timo fresco fino a quando non sono teneri e infusi di sapori aromatici.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-d053d17 e-con-full e-flex e-con e-child\" data-id=\"d053d17\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-a966043 elementor-widget elementor-widget-image\" data-id=\"a966043\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"1707\" height=\"2560\" src=\"https:\/\/acetaiasereni.com\/wp-content\/uploads\/2025\/03\/image00023-scaled-e1753257989286.jpeg\" class=\"attachment-full size-full wp-image-7952\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a5ab12c elementor-widget elementor-widget-text-editor\" data-id=\"a5ab12c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p style=\"text-align: center;\"> Grigliare leggermente gli asparagi fino a ottenere una leggera carbonizzazione, preservandone la naturale croccantezza.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-bef98db e-con-full e-flex e-con e-child\" data-id=\"bef98db\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-538df55 elementor-widget elementor-widget-image\" data-id=\"538df55\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1707\" height=\"2560\" src=\"https:\/\/acetaiasereni.com\/wp-content\/uploads\/2025\/03\/image00014-scaled-e1753258043674.jpeg\" class=\"attachment-full size-full wp-image-7955\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1d8c2d4 elementor-widget elementor-widget-text-editor\" data-id=\"1d8c2d4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Disporre la carne di manzo affettata su un piatto da portata, guarnire elegantemente con i funghi saltati e disporre gli asparagi grigliati a lato. Completare versando una generosa dose di Aceto Balsamico di Modena IGP Invecchiato sul piatto per esaltarne i sapori. <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-d351be9 e-flex e-con-boxed e-con e-parent\" data-id=\"d351be9\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-67b0b70 elementor-widget elementor-widget-spacer\" data-id=\"67b0b70\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-9e9f883 e-flex e-con-boxed e-con e-parent\" data-id=\"9e9f883\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-80f7905 e-con-full e-flex e-con e-child\" data-id=\"80f7905\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-7f71d60 elementor-widget elementor-widget-image\" data-id=\"7f71d60\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1707\" height=\"2560\" src=\"https:\/\/acetaiasereni.com\/wp-content\/uploads\/2025\/03\/image00001-scaled-e1753258146555.jpeg\" class=\"attachment-full size-full wp-image-7958\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-7565c5c e-con-full e-flex e-con e-child\" data-id=\"7565c5c\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-4156fcd elementor-widget elementor-widget-heading\" data-id=\"4156fcd\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Godetevi un piatto perfettamente equilibrato che unisce i ricchi sapori della carne di manzo grigliata con funghi ed asparagi croccanti, il tutto esaltato dalla dolcezza pungente dell'Aceto Balsamico IGP Invecchiato di Acetaia Sereni.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-08f6f50 elementor-widget elementor-widget-eael-cta-box\" data-id=\"08f6f50\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"eael-cta-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t<div class=\"eael-call-to-action cta-flex bg-lite cta-preset-1\">\n\t    <div class=\"content\">\n            <h2 class=\"title eael-cta-heading\">Sei curioso di assaggiare i nostri prodotti?<\/h2><p>Come sempre, vi aspettiamo per assaggiare i nostri Aceti Balsamici durante una delle esperienze che offriamo qui all'Acetaia Sereni!<\/p>\t    <\/div>\n\t    <div class=\"action\">\n\t        <a href=\"https:\/\/fareharbor.com\/embeds\/book\/acetaiasereni\/?full-items=yes&gt;Book%20now!\/a\" class=\"cta-button cta-preset-1  \">Dai un&#039;occhiata<\/a>\t    <\/div>\n\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-584d684 e-flex e-con-boxed e-con e-parent\" data-id=\"584d684\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-ebcb7aa elementor-widget elementor-widget-spacer\" data-id=\"ebcb7aa\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Nella nuova ricetta dello Chef Ambassador di Acetaia Sereni, Alessio Da Prato, un taglio pregiato di manzo viene esaltato dai funghi cardoncelli, asparagi e Aceto Balsamico di Modena IGP invecchiato!<\/p>\n","protected":false},"author":2,"featured_media":8763,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[2672],"tags":[1844,1843,1951,1954,1962,1958,1960,1953,1963,1799,1787,1956,1957,1959,1961,1851,1964,1965,1952,1901,1793,1966,1967,1948,1950,1788,1968,1895,1969,1949,1970,1955,1971,1972,1973,1974,1975,1976],"class_list":["post-8767","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receipes","tag-acetaia-sereni-it-2","tag-aceto-balsamico-it-2","tag-aceto-balsamico-di-modena-igp-it","tag-aged-it","tag-aged-balsamic-vinegar-it","tag-alessio-da-prato-it","tag-ambassador-it","tag-aroma-it","tag-arrange-it","tag-balance-it","tag-balsamic-vinegar-it","tag-balsamic-vinegar-of-modena-pgi-it","tag-beef-it","tag-butter-it","tag-cardoncelli-it","tag-chef-it","tag-crunchy-it","tag-earthy-it","tag-esperienze-it","tag-evo-oil-it","tag-experiences-it","tag-green-asparagus-it","tag-grill-it","tag-igp-it","tag-meat-it","tag-modena-it","tag-mushrooms-it","tag-olio-evo-it","tag-pgi-it","tag-recipe-it","tag-release-it","tag-salt-it","tag-saute-it","tag-sliced-meat-it","tag-third-it","tag-third-recipe-it","tag-thyme-it","tag-white-label-it"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Chef Alessio Da Prato: Tagliata di manzo alla griglia ed Aceto Balsamico di Modena IGP Invecchiato<\/title>\n<meta name=\"description\" content=\"Terza ricetta dello Chef Ambassador Alessio Da Prato: tagliata di manzo di alta qualit\u00e0 sprigiona tutto il suo sapore grazie all\u2019Aceto Balsamico di Modena IGP invecchiato!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/acetaiasereni.com\/it\/receipes\/3-ricetta-tagliata-di-manzo-alla-griglia-con-funghi-cardoncelli-asparagi-ed-aceto-balsamico-igp-sereni-invecchiato\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chef Alessio Da Prato: Tagliata di manzo alla griglia ed Aceto Balsamico di Modena IGP Invecchiato\" \/>\n<meta property=\"og:description\" content=\"Terza ricetta dello Chef Ambassador Alessio Da Prato: tagliata di manzo di alta qualit\u00e0 sprigiona tutto il suo sapore grazie all\u2019Aceto Balsamico di Modena IGP invecchiato!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/acetaiasereni.com\/it\/receipes\/3-ricetta-tagliata-di-manzo-alla-griglia-con-funghi-cardoncelli-asparagi-ed-aceto-balsamico-igp-sereni-invecchiato\/\" \/>\n<meta property=\"og:site_name\" content=\"Acetaia Sereni\" \/>\n<meta property=\"article:published_time\" content=\"2025-03-19T15:57:29+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-02-23T16:44:33+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/acetaiasereni.com\/wp-content\/uploads\/2025\/03\/image00020-scaled.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"1707\" \/>\n\t<meta property=\"og:image:height\" content=\"2560\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" 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