Experiences

The history of Family Sereni from the beginning of the production of Traditional Balsamic Vinegar of Modena to now. We show all the steps of production, from the hilly vineyards of the farm to the cooking room, two aging rooms and the Balsamic Vinegar’s museum.

The final step is the tasting of 5 kinds of classic Balsamic Vinegar. Traditional, historical, aged, never banal.

The history of Family Sereni from the beginning of the production of Traditional Balsamic Vinegar of Modena to now. We show all the steps of production, from the hilly vineyards of the farm to the cooking room, two aging rooms and the Balsamic Vinegar’s museum.

The final step is the tasting of some of our Balsamic Vinegars the most innovatives. They come from research and fantasy. 

The history of Family Sereni from the beginning of the production of Traditional Balsamic Vinegar of Modena to now. We show all the steps of production, from the hilly vineyards of the farm to the cooking room, two aging rooms and the Balsamic Vinegar’s museum. The final step is the tasting of 5 kinds of classic Balsamic Vinegar. Traditional, historical, aged, never banal.

Balsamic & Chocolate tasting itinerary
Refine your five senses: let's go on a unique multisensory journey! For the first time, the best qualities of chocolate in the world are combined with Balsamic Vinegar of Modena. Four Balsamic and four chocolates: to discover these two worlds, distant in the occasions of use, but close in terms of aromaticity, persistence, aromas, flavors. 

The history of Family Sereni from the beginning of the production of Traditional Balsamic Vinegar of Modena to now. We show all the steps of production, from the hilly vineyards of the farm to the cooking room, two aging rooms and the Balsamic Vinegar’s museum. The final step is the tasting of 5 kinds of classic Balsamic Vinegar. Traditional, historical, aged, never banal.

Board of flavours composed by 5 tasty tapas paired with Balsamic Vinegar. Behind each taste there is an emotion, a passion, a story, a curiosity, a person. A journey to taste the excellences of our land and to prove that Sereni’s Balsamic Vinegar “is #notOnlyForSalads”.

Our “Gourmerenda” is accompanied with the most popular wine, convivial and rooted in our territory: Grasparossa Lambrusco.

Each self-respecting Modenese has always a bottle of it in the cool, ready to be uncorked and shared with friends!  

The history of Family Sereni from the beginning of the production of Traditional Balsamic Vinegar of Modena to now. We show all the steps of production, from the hilly vineyards of the farm to the cooking room, two aging rooms and the Balsamic Vinegar’s museum. The final step is the tasting of 5 kinds of classic Balsamic Vinegar. Traditional, historical, aged, never banal.

Tasting menu of the territory:

• Bruschetta with EVO Olive Oil of our production and chery tomatoes marinated in White Balsamic
• Tortelloni of fresh ricotta cheese of the dairyman with ham and Balsamic Vinegar of Modena P.G.I. aged 8 years
• Board of meats of the tradition with the typical “Tigelle”, Moretta Cherry jam SlowFood presidium, sweet&sour Giardiniera of our production
• Handmade ice cream with Traditional Balsamic Vinegar of Modena P.D.O.
• Wine matching: Lambrusco Grasparossa of Castelvetro P.D.O and Pignoletto Colli Bolognesi DOCG
• Digestiv: Grappa of Lambrusco Grasparossa

EVO Olive Oil Sereni comes from the will and the project of the family to enhance Emilia for the production of olive oil, which is born in the first 2000. In fact, the area has a long olive oil history, which in the last century was lost because of the recurrent frosts, but retrieved in these years.
The Olives come from Villabianca’s farm, on the Modena hills, right near the vineyards for the production of Balsamic Vinegar. They are crushed directly on the farm, within 8 hours from the harvest.

The farm produces two kinds of EVO Olive Oil: “Dòlz” and “Calancolle”. During the tasting, you can taste them both as they are, both with hot handmade bread. The tasting will be accompanied by mineral water.